Carrot cake energy balls

Ingredients

• 90 g Large carrot, grated
• 5/8 pcs Apple, peeled, cored and diced
• 30 g Dates, pitted
• 30 g Dried plums
• 110 g Rolled oats
• 1 1/4 tsp Cinnamon, ground
• 30 ml Cold water
• 30 g Coconut

Method

1. Pour hot water over the dried fruit and soak for 3-4 minutes.
2. Grate the carrots and place them in a chopper.
3. Add the drained dried fruits, oatmeal, cinnamon, apple and as much water as the mixture absorbing capacity.
4. Using the chopper, blend into a mass, then form into balls and roll in coconut flakes.