Zucchini bites

Ingredients

• 2 pcs Zucchinis, medium size
• 100 g Cherry tomatoes
• 1 pcs Red pepper
• 0 pcs Cucumber, peeled
• 1 tsp White wine vinegar
• 1 tsp Extra virgin olive oil
• 1 sprig Parsley, fresh, minced
• 2 pinch Salt
• 1 pinch Colour pepper mix, freshly ground

Method

1. Preheat the grill.
2. Wash the zucchini and slice to 1cm wide slices.
3. Rub the slice with some olive oil and place onto the grill for 2 minutes each side.
4. Meanwhile, prepare the vegetable salsa: finely chop the tomatoes, red pepper, and cucumber.
5. Mix the vegetables with white wine vinegar, salt and pepper in a bowl.
6. Add the parsley to the salsa and serve it on the grilled zucchini slices.