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STEAMED CORN
Not yet reviewedPreparation: 20 min
Serves1
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Allergens
Allergens not verified — check all ingredients carefully
Nutrition
Nutritional information not yet verified
Ingredients
- 1 pcs Corn on the cob
Method
- Fill a pot with a few inches of water and bring to a boil.
- Place the corn in a steaming basket over boiling water. Close the lid and steam for 10 to 15 minutes. Let cool slightly before serving.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.
