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Horseradish lettuce salad
Not yet reviewedPreparation: 10 min
Serves1
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Allergens
Allergens not verified — check all ingredients carefully
Nutrition
Nutritional information not yet verified
Ingredients
- 80 g Heads lettuce, roughly chopped
- 10 g Horseradish, fresh, grated
- 10 g Carrots
- 0.25 g Lemon
- 0.05 g Salt
- 2 g Dill weed, fresh
- 5 g Oilve oil
Method
- Grate the horseradish and carrots.
- Mix salt, lemon juice, dill, olive oil and water.
- Pour the dressing and the grated vegetables over the lettuce.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.