Roiboos tea

Ingredients

• 250 ml Water
• 2 tsp Rooibos tea

Method

1. Heat 250 ml water until it reaches a boil, then remove it from the heat.
2. Place the rooibos tea in a tea infuser or teabag and add it to the hot water.
3. Allow the tea to steep for 5-7 minutes to extract the flavors and benefits of the rooibos.
4. Sweeten to taste with honey or another sweetener if desired. You can also add milk or plant-based milk for a creamier flavor.
5. Pour into a cup and enjoy warm!