Cocoa-oat mugcake with fruits

Ingredients

• 40 g Oat flour
• 10 g Honey
• 1 tbsp Cocoa powder, unsweetened
• 5 g Baking powder
• 1 pcs Egg
• 2 tbsp Milk, low fat
• 80 g Red berries mix

Method

1. Spoon the dry ingredients into a mug and mix until smooth.
2. Add the egg and milk and mix thoroughly with a spoon. Place the mug in the microwave for 3 minutes, and when it stops, leave it for another half a minute.
3. Spoon it into a mug or scoop it out and eat it with the fruit.