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Mira recipe
Melon wrapped in Parma ham
Not yet reviewedPreparation: 5 min
Serves2
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Allergens
Allergens not verified — check all ingredients carefully
Nutrition
Nutritional information not yet verified
Ingredients
- 4 slice Parma ham
- 400 g Honeydew melon, peeled, sliced
Method
- Cut the melon in 4 pieces and deseed it. Cut the flesh into small sized chunks. Take the ham and wrap each melon slice with a thin slice of Parma ham.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.