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Fried Eggs with Sausages
Not yet reviewedPreparation: 10 min
Serves4
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Allergens
Allergens not verified — check all ingredients carefully
Milk, Eggs
Nutrition
Nutritional information not yet verified
Ingredients
- 1 tbsp Olive oil
- 1 pcs Onion, diced
- 200 g Sausages
- 8 pcs Eggs, beaten
- 100 g Gouda cheese
- 1 tbsp Parsley, fresh, chopped
Method
- Put the oil/butter in the pan and let it melt.
- First, add onions and then sausages.
- Fry sausages until their sides become crunchy.
- Later, add eggs and mix all these together.
- Finally, add the cheese and parsley on top.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.
