Cherry tomato halloumi snack

Ingredients

• 170 g Halloumi, cut into 16 cubes
• 230 g Cherry tomatoes
• 1 1/2 tbsp Olive oil
• 1 1/2 tsp Lemon juice, fresh
• 3/8 tsp Garlic, minced
• 3/8 tsp Oregano, fresh, chopped

Method

1. Whisk garlic, oregano, and lemon juice in a bowl.
2. Slowly whisk in olive oil until emulsified.
3. Heat grill to medium-high heat.
4. Place two tomatoes on each skewer, followed with a cube of Halloumi cheese.
5. Brush with prepared vinaigrette.
6. Oil grill and grill the skewers until the cheese is lightly browned.
7. It should take for 3 minutes.
8. Transfer to a plate and drizzle with vinaigrette.
9. Serve.