Pink Pizza

Ingredients

• 90 g Chickpea flour
• 1 pcs Egg
• 1 tbsp Chia seeds
• 2 tbsp Baking powder
• 1 pinch Sea salt
• 1 tbsp Coconut oil
• 2 head Beets

Method

1. Preheat the oven to 180 degrees, chop the beets and bake them until they are soft, approx. for 40-45 minutes
2. Let the beets cool a little, then add all the ingredients to a food processor and mix until creamy.
3. Use a spoon to spread the mass on a baking sheet.
4. Bake the beetroot pizza for 25 minutes at 180 degrees.
5. Take out the dough and let it cool a little. Put whatever you want as a topping.Cheese, vegetables, ham, pesto.
6. Bake for another 10-15 minutes with the toppings.
7. Enjoy!