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Pirított lazac rukkola nigiri

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Preparation: 10 min
Serves1

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Allergens

Allergens not verified — check all ingredients carefully

Fish

Nutrition

Nutritional information not yet verified

Ingredients

  • 20 g White rice, cooked
  • 0.5 g Wasabi
  • 8 g Salmon
  • 1 g Arugula, raw
  • 0.1 g Chikara mayonnaise, Wasabi
  • 0.1 ml Sushi vinegar, Wasabi
  • 0.1 g White sugar

Method

  1. A lazacot sárkánnyal megpirítjuk
  2. Az alapanyagokból összeállítjuk a nigirit
  3. Frissen tálaljuk

Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.