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Pesto eggs with whole wheat bread
Not yet reviewedPreparation: 15 min
Serves2
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Allergens
Allergens not verified — check all ingredients carefully
Eggs, Wheat, Gluten
Nutrition
Nutritional information not yet verified
Ingredients
- 4 pcs Egg
- 50 g Pesto
- 6 slice Turkey ham
- 1/2 tsp Olive oil
- 1/2 head Onion
- 3 slice Whole-grain bread
- 1 pinch Table salt
- 2 sprig Parsley, fresh
Method
- Fry the onion in the oil and add the chopped ham.
- Fry, then pour the pesto over the ham and beat in the eggs.
- When it is cooked, sprinkle with fresh parsley.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.