Beef steak

Ingredients

• 600 g Beefsteak
• 2 clove Garlic cloves, minced
• 4 tbsp Olive oil
• 1 pinch Fresh ground salt
• 1 pinch Black pepper, ground

Method

1. Combine 4 tablespoons olive oil, 1 pinch salt and pepper, and minced garlic in large bowl; add beef steaks, preferably 4, and coat well with mixture.
2. Cover and set aside to marinate for 30 minutes.
3. Preheat grill pan over medium-high heat and grill steaks until desired doneness.
4. Serve with vegetables.