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Avokádó saláta

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Preparation: 15 min

Serves1

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Allergens

Allergens not verified — check all ingredients carefully

Milk, Tree nuts

Nutrition

Nutritional information not yet verified

Ingredients

10 g Lamb's lettuce, fresh
10 g Arugula, raw
10 g Beet greens
10 g Baby spinach
50 g Avocado
30 ml Nature yogurt
10 ml Balsamic vinegar cream, Ponti Glassa
10 g Almonds, toasted
5 g Radish seeds, sprouted
1 g Table salt
10 ml Olive oil
10 ml Lemon juice

Method

A salátát össszkészítjük, balzsam krémmel meglocsolva díszitjük.
Az avokadót szeleteljük.
A joghurtot só, oliva olaj és citromlével ízesítjük.
A vitrinbe a joghurtot a külön szószós dobozba töltjük.

Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.