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Mira recipe
Banana rolls (gluten free)
Not yet reviewedDietary and health claims have not been verified.
Preparation: 5 min
Serves2
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Allergens
Allergens not verified — check all ingredients carefully
Milk, Gluten
Nutrition
Nutritional information not yet verified
Ingredients
- 1 pcs Banana
- 1 pcs Corn tortillas
- 10 ml Honey
- 20 g Homemade granola, gluten free
- 15 g Peanut butter, unsalted, smooth
Method
- Spread peanut butter evenly over the tortilla.
- Drizzle honey on top and sprinkle with granola or cereals.
- Place banana in the center of tortilla and fold in opposite sides.
- Cut in half and serve.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.