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Pomelo salad with maple syrup
Not yet reviewedPreparation: 25 min
Serves4
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Allergens
Allergens not verified — check all ingredients carefully
Nutrition
Nutritional information not yet verified
Ingredients
- 1/2 pcs Pomelo
- 5 tbsp Maple syrup
Method
- Take the skin of the pomelo away.
- Pull the fruit apart into 4-5 cm pieces.
- Add the maple syrup.
- Mix it all up and leave it in fridge to cool down for about an hour.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.
