Beetroot salad with orange dressing

Ingredients

• 200 g Beetroot
• 10 g Raisins
• 120 g Orange
• 5 g Chives
• 5 g Oilve oil
• 1 clove Garlic
• 1 pinch Salt
• 0.05 g Black pepper, ground

Method

1. 1. Soak the raisins in the squeezed orange juice.
2. 2. Grate the beetroot and add the drained raisins and chives.
3. 3. Mix the remaining orange juice with a little orange zest, salt, pepper, crushed garlic and oil and pour over the beetroot.
4. 4. Serve after it is cooled down.