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Mira recipe
Grilled pear salad
Not yet reviewedPreparation: 15 min
Serves4
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Allergens
Allergens not verified — check all ingredients carefully
Nutrition
Nutritional information not yet verified
Ingredients
- 4 pcs Pears, cored, sliced
- 450 g Green salad leaves
- 2 tbsp Roquefort
- 50 ml Family dressing
Method
- Grill the pear pieces. There are great kitchen supplies for that (e.g. a flat-iron oven).
- Nicely position the pear pieces into the salad mix.
- Add the slices of Roquefort cheese.
- Top it off with the family dressing.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.