Hawaii chicken breast

Ingredients

• 400 g Chicken breast fillets
• 80 g Edam cheese
• 4 slice Turkey ham, sliced
• 5 g Oilve oil
• 2 pinch Salt
• 0.1 g Black pepper, ground
• 80 g Pineapple, peeled, cored and cut in to slices

Method

1. 1. Preheat the oven to 180 °C. (356 F)
2. 2. Cut the chicken breast into 4 slices, season with salt and pepper and place on a greased baking tray.
3. 3. Place 1 slice of ham on each slice, then 1 pineapple ring and finally the grated cheese.
4. 4. Pour a little water into the baking tray, cover with aluminium foil and place in the preheated oven for about 15-20 minutes.
5. 5. Remove the foil and bake until the cheese is browned.
6. 6. Serve with whole grains and fresh vegetables.