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Broccoli in Wok

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Preparation: 15 min
Serves4

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Allergens

Allergens not verified — check all ingredients carefully

Soy, Sesame

Nutrition

Nutritional information not yet verified

Ingredients

  • 1 head Broccoli
  • 2 tbsp Sesame oil
  • 2 tbsp Soy sauce
  • 1 tbsp Lemon juice
  • 2 pinch Pepper, black

Method

  1. Separate the broccoli florets.
  2. Immerse them in boiling water for 5 minutes,
  3. Heat up the wok well, add sesame oil and soy sauce.
  4. Stir in the drained broccoli until slightly browned.

Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.