Cottage Cheese Kaiserschmarrn

Ingredients

• 100 g Cottage cheese
• 35 g Whole wheat flour
• 1 pcs Egg
• 1 tsp Coconut oil
• 3 g Baking powder
• 50 ml Almond Drink, Unsweetened, Alpro

Method

1. Preheat the oven to 375F.
2. Seperate the egg yolk from the white. Mix the yolk with the cottage cheese and milk.
3. Mix the flour with the baking powder, add to the cottage cheese cream. Add the Egg-white foam to the yolk mixture.
4. Transfer to a bakinh sheet and place in the oven. After 10 minutes crush the dough into big chunks and bake until golden brown.
5. Serve with fresh fruits or home made jam. Enjoy!