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BEET & LEMON HUMMUS

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Preparation: 5 min
Serves6

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Allergens

Allergens not verified — check all ingredients carefully

Sesame

Nutrition

Nutritional information not yet verified

Ingredients

  • 180 g Chickpeas, canned, drained, rinsed, MRSJP
  • 35 g Tahini
  • 50 g Beets, peeled, sliced
  • 1/8 tsp Coriander (cilantro) leaves, fresh
  • 35 ml Lemon juice

Method

  1. Add all the ingredients to a food processor and process until smooth and combined. Adjust consistency with water or more lemon juice for taste.
  2. Enjoy with your chopped up favourite raw vegetables.

Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.