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Mira recipe
Pineapple cream
Not yet reviewedPreparation: 10 min
Serves1
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Allergens
Allergens not verified — check all ingredients carefully
Milk, Eggs
Nutrition
Nutritional information not yet verified
Ingredients
- 100 g Pinapples
- 2 g Pure vanilla extract
- 10 g Food starch
- 60 ml Low fat milk
- 1/2 pcs Egg
Method
- Mix the pudding powder, milk and egg yolks until smooth.
- Boil the remainig milk add the custard mixture. Cook until thick, stirring constantly.
- Then add the pineapple and blend. Whip the egg whites until stiff and add to the hot cream.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.