CHOC/STRAWBERRY CHIA PUDDING

Ingredients

• 35 g Chia seeds
• 170 ml Coconut milk, plain or original, fortified, unsweetened
• 20 g Manitoba Harvest, Hemp Yeah Protein, chocolate
• 110 g Strawberries
• 11 g Maple syrup

Method

1. In a large bowl, combine the chia seeds with the coconut milk and the protein powder.
2. Whisk well, making sure all the seeds are incorporated.
3. Refrigerate for at least 20 minutes or overnight to thicken.
4. Top the chia pudding with the strawberries and maple syrup.
5. Enjoy