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Chocolate pudding from millet
Not yet reviewedPreparation: 25 min
Serves4
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Allergens
Allergens not verified — check all ingredients carefully
Milk
Nutrition
Nutritional information not yet verified
Ingredients
- 350 ml Millet
- 200 g Dark chocolate, 70-85%
- 1 tsp Vanilla extract
- 120 ml Rice milk
- 1/2 pcs Orange juice
Method
- Melt the chocolate
- Add the millet, chocolate, vanilla sugar, orange juice to a blender & blend it. If you feel it isn't enough creamy you can add rice milk.
- Blend until the millet become entirely creamy.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.
