Mira HealthRecipe Library

Mira recipe

Raspberry cream soup with yogurt

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Preparation: 5 min
Serves1

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Allergens

Allergens not verified — check all ingredients carefully

Milk

Nutrition

Nutritional information not yet verified

Ingredients

  • 150 g Raspberries
  • 100 g Nature yogurt, low fat
  • 10 g Honey
  • 10 g Fresh mint
  • 1 pinch Cinnamon, ground
  • 100 ml Water

Method

  1. Blend the raspberries with the water, yogurt, honey and the mint.
  2. Pour into olates and serve as a soup.

Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.