Melon Cheese Balls

Ingredients

• 1/2 pcs Honeydew melon, peeled, sliced
• 220 g Mini mozzarellas
• 1/2 pcs Watermelon
• 1 pcs Lemon juice

Method

1. Cut the melon and watermelon in half.
2. For this use smaller watermelon.
3. Remove seeds.
4. Using a melon baller, scoop the melons into small balls.
5. Place melons n a bowl, and sprinkle with lemon juice.
6. Arrange the mozzarella balls, melon, and watermelon on a skewers.
7. Serve.