Vegan salty oatflakeswaffles

Ingredients

• 100 g Oat flour
• 100 g Wholegrain flour
• 400 ml Almond Drink, Unsweetened, Alrpo
• 2 tbsp Lemon juice
• 1 tbsp Baking powder
• 0.5 g Salt
• 1/2 tsp Oilve oil

Method

1. First, we prepare the vegetable „buttermilk”: mix the almond drink with the lemon juice and set aside.
2. Mix the other ingredients for the pasta in a large bowl.
3. Add the vegetable „buttermilk” and mix until smooth.
4. Preheat the waffle maker, lightly oil it and when it is hot, measure 1-1 small ladleful into the waffle maker.
5. Close the lid and bake.
6. Serve with fresh vegetables, salad, or with vegetable paste or hummus.