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Mira recipe
Porridge with skyr and forest fruits
Not yet reviewedPreparation: 2 min
Serves1
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Allergens
Allergens not verified — check all ingredients carefully
Milk
Nutrition
Nutritional information not yet verified
Ingredients
- 40 g Oat flakes
- 5 g Honey
- 140 g Skyr, plain yogurt, non-fat
- 150 ml Milk, low fat
- 80 g Red berries mix
Method
- 1. Cook the oatmeal in the milk until thick and sweeten with honey.
- 2. Remove from the heat and add the skyr.
- 3. Serve with forest fruits.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.