FANCY CARROTS

Ingredients

• 2 g Ginger root, minced
• 30 ml Water
• 15 ml Rice vinegar
• 10 pcs Carrot
• 1 pcs Orange, zest and juice
• 35 g Miso paste, Marukome
• 7 g Maple syrup

Method

1. Preheat the oven to 400ºF (204ºC) and line a baking sheet with parchment paper. Place the carrots on the baking sheet.
2. In a small bowl, mix together the orange juice, orange zest and ginger. Brush this mixture on the carrots and place in the oven to cook for 16 to 20 minutes.
3. While the carrots are cooking, whisk together the miso paste, water, rice vinegar and maple syrup in a small bowl.
4. Remove the carrots from the oven and drizzle the miso sauce over top. Serve and enjoy!