Avocado, tomato, and cucumber on the go

Ingredients

• 3/8 pcs Iceberg salad, torn into pieces
• 1/2 pcs Avocado, stoned, peeled, cut into cubes
• 1/2 pcs Tomato, washed, cut into cubes
• 50 g Cucumbers, washed, cut into cubes
• 1 tbsp Extra virgin olive oil
• 1 pinch Sea salt flakes
• 1 pinch Pepper, black ground

Method

1. Peel and core the avocado then cut it into cubes with the washed tomato and cucumber.
2. Put all the ingredients in the same plate then mix together well.