Mira recipe
Black lentil salad with anchovies
Not yet reviewedPreparation: 15 min
Serves1
Share recipe
Allergens
Allergens not verified — check all ingredients carefully
Nutrition
Nutritional information not yet verified
Ingredients
- 60 g Black lentils
- 80 g Anchovies, canned
- 1 sprig Parsley, fresh
- 1 clove Garlic
Method
- Cook the lentils or strain them from the tin and mix them with the anchovies.
- Season with parsley, salt and crushed garlic.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.
