Insalata mista with radishes

Ingredients

• 4 tbsp Olive oil
• 4 tbsp Red wine vinegar
• 1/4 tsp Salt
• 1/8 tsp Black pepper
• 1 head Romaine lettuce, torn into pieces
• 1 bunch Rucola, trimmed
• 3 pcs Radishes, sliced
• 1 pcs Fennel bulb, sliced

Method

1. In a bowl, combine all the vegetables.
2. In separate bowl whisk the vinegar with olive oil.
3. Add salt and pepper then pour over vegetables.
4. Toss to combine and serve.