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DETOX TEA
Not yet reviewedPreparation: 5 min
Serves1
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Allergens
Allergens not verified — check all ingredients carefully
Nutrition
Nutritional information not yet verified
Ingredients
- 1 pcs Lemon
- 1 tbsp Ginger peeled and chopped
- 1 pcs Cloves, whole
- 1/2 tsp Maple syrup
- 240 ml Water, boiling
Method
- Place the peeled ginger slices into a tea cup.
- Add the clove into a tea infuser and place in a tea cup.
- Pour boiling water over and give the infuser a jiggle to get it going.
- Place a small saucer on top of the cup to help keep the heat in, and allow to steep for 5 to 10 minutes.
- Remove the infuser ball, and stir in lemon and maple syrup/honey to taste.
- Enjoy.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.
