Grilled halloumi sandwich

Ingredients

• 400 g Halloumi cheese, cut into 8 slices
• 100 g Cream cheese
• 2 tbsp Chives, fresh, chopped
• 1 pcs Tomato, sliced
• 4 leaf Lettuce, fresh
• 1 pinch Salt, fresh ground

Method

1. Heat a non-stick grill pan over medium-high heat.
2. Add halloumi slices and cook for 30 seconds per side.
3. Remove and transfer on a plate.
4. In a bowl, combine the chives, cream cheese, and salt.
5. Spread the cream cheese mix over half of the halloumi slices.
6. Top with tomato slices, lettuce, and close with another piece of halloumi.
7. Serve afterwards.