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Oatmeal with Cottage Cheese
Not yet reviewedPreparation: 5 min
Serves1
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Allergens
Allergens not verified — check all ingredients carefully
Milk, Tree nuts
Nutrition
Nutritional information not yet verified
Ingredients
- 40 g Oat flakes
- 2 tbsp Blueberries
- 1 tbsp Flaxseeds
- 60 g Cottage cheese
- 1 tbsp Peanut butter, 100% pure, unsweetened, unsalted
- 200 ml Almond milk, unsweetened
Method
- Place the oats and almond milk (or water) in a pot and bring to a simmer, stirring until the mixture thickens.
- Once off the heat, let it cool slightly, then stir in the cottage cheese. Top with flaxseeds, blueberries, and a spoonful of peanut butter.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.
