Coconut flour waffles

Ingredients

• 100 g Coconut flour, unsweetened
• 100 ml Coconut yogurt
• 3 tbsp Applesauce, unsweetened
• 1 tsp Cinnamon, ground
• 1/2 tsp Baking soda
• 1 pinch Small pinch salt
• 1 tbsp Melted coconut oil

Method

1. Add apple purée and coconut yoghurt to a large mixing bowl then stir well.
2. Add coconut flour, baking soda, and cinnamon. Whisk until well-combined.
3. Grease hot waffle iron with the coconut oil and use one ladle per waffle.
4. Cook for 3-5 minutes or until browned.
5. Serve with some fresh fruits and enjoy!