Bread sushi, lactose free, gluten free

Ingredients

• 2 pcs Corn tortillas
• 100 g Turkey ham
• 3 tbsp Cream cheese, lactose free
• 1 tbsp Sour cream, lactose free
• 1/4 pcs Cucumber
• 3/8 head Lettuce
• 1/2 pcs Red bell pepper cut into sticks

Method

1. Place tortillas onto a clean kitchen counter.
2. In a small bowl, combine sour cream and cream cheese, then salt if needed.
3. Spread prepared mixture over tortillas then top with the salad leaves and turkey ham.
4. Lay bell pepper and cucumber stick on each tortilla. Let the ends hang over edges.
5. Roll up tortillas, pressing gently to seal.
6. Cut each into pieces and serve.