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Mira recipe

Caramel popcorns

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Preparation: 5 min
Serves4

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Allergens

Allergens not verified — check all ingredients carefully

Milk

Nutrition

Nutritional information not yet verified

Ingredients

  • 300 g Pop corns
  • 60 g Butter, unsalted
  • 15 pcs Marshmallows
  • 2 tbsp Maple sugar

Method

  1. Combine butter and sugar in microwave-safe bowl.
  2. Microwave for 2 minutes on high or until sugar is melted. Stir well.
  3. Prepare popcorns according to package instructions.
  4. Pour over prepared caramel and stir using wooden spoon.
  5. Serve and enjoy.

Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.