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Breaded Banana
Not yet reviewedPreparation: 15 min
Serves2
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Allergens
Allergens not verified — check all ingredients carefully
Milk, Eggs, Wheat, Gluten
Nutrition
Nutritional information not yet verified
Ingredients
- 2 pcs Banana
- 1 pcs Beaten eggs
- 50 g Whole wheat flour
- 2 tbsp Unsalted butter
Method
- Cut the banana in half lengthwise into 3 halves.
- Beat the egg, salt and water thoroughly, then beat in the flour. You should get a pudding consistency, if not add more flour.
- Roll in the banana pieces.
- Heat the butter and fry the breaded bananas in it.
Educational example recipe, not medical advice. Always check ingredient labels and possible cross-contamination.